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recette au chocolat

History of the “Opera”, a classic French pastry

It's one of the most popular dessert in France, Opera is dedicated to chocolate lovers and is a beautiful tribute to the Opera Garnier and Its dancers.

History of the “Opera”, a classic French pastry

It's one of the most popular dessert in France, Opera is dedicated to chocolate lovers. Did you know this pastry was named in 1950 by Cyriaque Gavillon, a pastry chef who owned the emblematic Dalloyau bakery ?

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