Religieuses by Christophe Michalak
Do you know christophe michalak? he is one of the most talented and publicized young pastry chefs in France. Today we are delivering her recipe for a religieuse that is a pure delight. Christophe Michalak has replaced the usual icing, which he considers too sweet, with almond paste. Continue reading Religieuses by Christophe Michalak
