With a view of the Statue of Liberty and the Eiffel Tower, lulled by the ripples of the Seine, the restaurant “La Plage Parisienne” with a guinguette spirit intends to seduce Parisians in search of escape.
A seaside spirit
The new restaurant “La plage Parisienne” revisits the spirit of the guinguettes of yesteryear with great modern touches. In a colorful Roaring Twenties decor, cuisine from the water’s edge can be enjoyed in an atmosphere infused with good musical vibes. The restaurant menu revisits the great classics in a seaside spirit. At the Plage Parisienne, we share a string of pretty seafood dishes: ceviche of sea bream with yuzu, carpaccio of red tuna with sesame, very beautiful oysters, salmon with sorrel, pan-fried scallops sautéed in a lemon butter sauce, a beautiful sole breaded with mustard seeds. But the menu is also aimed at meat lovers with a Signature cockerel, beef tartare or even a veal chop with sage. To end on a sweet note, the desserts at La Plage Parisienne are meant to be regressive. There are classics such as tarte tatin, vanilla rice pudding or caramel egg cream.
The Parisian Beach
Port de Javel