Ma Bourgogne is an iconic restaurant in Place des Vosges, a landmark known to lovers of traditional French cuisine.

At the end of the rue des Francs-Bourgeois, the terrace of Ma Bourgogne – which was called the Café des Arcades in the 19th century – is one of the most romantic places in Paris to meditate or have a drink while admiring this jewel that is the Place des Vosges.
From noon to 1 a.m., Ma Bourgogne offers real brasserie cuisine mixed with local specialities. Lovers of snails, andouillette, foie gras, or dry sausage come to delight their palate. There is a great specialty at Ma Bourgogne, the one that unites the faithful, it is the homemade tartare. Prepared by Thérèse, helped by her mincer, it is a rite as immutable as it is daily. Meat, fruit and vegetables, at Ma Bourgogne, we have a religion of produce and freshness.

In 20 years of reign, Aimé and Marie-Thérèse Cougoureux have transformed their restaurant Ma Bourgogne, a former anonymous bistro, into a charming and unmissable meeting place on the Place des Vosges in a setting with exposed stones and beams. An address well known not only to Parisians but also to the whole planet, if we judge by the number of foreign languages ​​that we hear from table to table.
Thus, summer and winter, you come across local residents as well as tourists of all ages and nationalities, and even personalities like Jack Lang or artists from the Virgin label who have come as neighbors.

Ma Bourgogne
19 Place des Vosges, 75004 Paris, France
https://ma-bourgogne.fr/fr