Madeleines are my children’s favorite snack, I make them about twice a week, as much as to say that I am a real specialist 🙂 So to change a little I wanted to cover them with white chocolate and color them “Ombré” version, from white to dark pink, my daughter loved it, it was an opportunity to have a very girly tea-tea break in the garden! Continue reading Ombre Madeleines Cake

Want to impress your guests with a nice dessert to share? And in addition add a little Frenchy touch? Try this mounted piece of ombré madeleines! Continue reading Ombre Madeleines Cake, a classy and Frenchy dessert