Daughter of pastry chefs, Jessica Préalpato did not want to take up their torch. But, she finally changed her mind and became the pastry chef of the Plaza Athénée.
Would you like an afternoon tea at the Plaza Athénée ?
A chic afternoon tea, with a whole range of delicious pastries, anyone ? Go and discover the creations of Angelo Musa, pastry chef at the Hôtel Plaza Athénée.