During the confinement, with Charlie and Suzie we had created this painting which represented the people who applauded at their window at 8 p.m., a beautiful creative moment with the children which had been made at the request of the singer Mathieu Chedid (M), world is a fan in our little family, to support popular relief. Since we had forgotten it a bit and today, we just had the happy surprise to see ourselves in the new clip of M 🙂 Out of 1660 participations it was unexpected! It's stealthy but it will make a nice memory in addition to confinement for children 😍
I finally managed to make "Chouquettes" that I liked. Usually they fall out of the oven and are soft and sticky. But this time, I improved my recipe, they are well inflated and crispy as I like them.
Here if the recipe of the clafouti. List of ingredients
200 ml warm milk
70 g sugar
3 eggs
500 g apricots
1 vanilla pod
2 tsp. flour
Recipe steps
In a bowl, whisk the eggs with the sugar, then add the flour, mix
Then add the still warm milk, mixing well
Cut the apricots into large slices (or any other fruit such as peaches, apples, cherries ...) and sprinkle with brown sugar (2 tablespoons). Place them in a non-stick or buttered cake pan
Pour the preparation on top and bake at 180 ° C for 50 minutes
Quarantine make me want to cook even more and immerse myself in the recipes of my childhood, with simple ingredients. One of the recipes I made the most with my mom is the marbled cake. Here is the recipe:
